The Strong Buccaneer takes its name from the old legends of the pirates of the Caribbean. Considering that Bucanero Fuerte is one of the greatest hidden treasures of Cuban beer, this association of ideas serves you well. With the strong flavor of a more full-bodied beer, Bucanero Fuerte is brewed with the freshest and most natural ingredients, superior quality malt blended with a touch of the finest Cuban sugar.
Habanera picadillo, as its name suggests, is a typical dish from Havana. Cubans are very adept at this food, firstly because of its pleasant flavor, then because it is an easy-to-make protein and is also mixed with sauces, something that is deeply rooted in our idiosyncrasies. We love meals with abundant sauce. Its ingredients came from all over the planet, but the mixture of them to achieve this exquisite flavor was born in the capital of Cuba.
Cut of meat that is obtained from the beef thigh ideal for steak, hoe and in pieces accompanied by steamed vegetables. This cut is mainly used for frying, roasting or grilling. It is also known as "black ball" or "Aldana egg"